GIS technologies in agriculture
Description: The discipline examines the use of geographic information systems (GIS) to collect, analyze, and visualize data related to agricultural production. The course examines mapping, spatial analysis, and modeling techniques that enable effective management of land resources, optimize agricultural processes, monitor crop conditions, and make informed decisions to increase agricultural yields and sustainability.
Amount of credits: 5
Course Workload:
| Types of classes | hours |
|---|---|
| Lectures | 15 |
| Practical works | 30 |
| Laboratory works | |
| SAWTG (Student Autonomous Work under Teacher Guidance) | 30 |
| SAW (Student autonomous work) | 75 |
| Form of final control | Exam |
| Final assessment method |
Component: Component by selection
Cycle: Profiling disciplines
